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Making Zanzibar’s famous spices more sustainable

Making Zanzibar’s famous spices more sustainable

Photo and excerpt from dw.com

At the spice markets of Zanzibar, the scent of cloves, cinnamon, and cardamom fills the air, a heady perfume that hints at ancient trade routes and exotic flavors.

The spice trade has been an important way of making a living for Zanzibaris for centuries, a tradition woven into the very fabric of the island’s culture.

Yet, among them today, are some locals who want to work in a more sustainable way, ensuring the rich legacy of the spice islands continues for generations to come.

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